Hotel Valley Ho will be hosting their annual Easter brunch, dinner and egg hunt on Sunday, March 27, 2016. Fun for the entire family, all the festivities and dining will take place at the hotel’s signature restaurant, ZuZu, so make your reservations today and celebrate Easter right in the heart of Old Town Scottsdale.
Over the years, Hotel Valley Ho has become a premier location for families in Scottsdale to celebrate Easter. For 2016, the hotel will kick off the day’s activities by hosting a 9 a.m. Easter Egg Hunt on ZuZu's patio, which ends with special prizes. Following the hunt, guests are welcome to attend Easter Brunch at ZuZu, where they can enjoy poached eggs, Maryland Benedict with crab cakes, Blood Mary’s and a Mimosa Bar, while listening to live music by local musicians.
Beginning at 3 p.m., ZuZu will transition from brunch to an Easter Dinner that will run until 10 p.m. that evening. Specials on the menu include White Asparagus Soup, Braised Leg of Lamb, Coconut Cream Pie and Chocolate Crème Brulee.
For additional information regarding Hotel Valley Ho’s Easter celebration, please click here. We wish you and your family a Happy Easter, and hope you’ll choose to spend part of your day at Hotel Valley Ho.
